FRIDAY, OCTOBER 5
A celebration of the best of Broadway, featuring live music from Gershwin to Leonard Bernstein performed by faculty and students of the UBC School of Music. The evening begins with a pre-dinner reception, with live music provided by well-known jazz pianist and 6-time Juno nominee, John Stetch, moving to the Ballroom for dinner and live musical entertainment, followed by an after party in the Georgian Room with John Stetch at the piano playing your Broadway favourites.
A curated selection of wines, sourced by Sommelier Martha McAvity, highlight a gourmet dinner prepared by the talented kitchen team.
6:30 p.m. Reception
7:00 p.m. Dinner
$175. per person
Includes multi-course dinner & wine pairings
Dress Code: Black tie
By Reservation 604 685 9321
*Please note: due to the nature of our menu for these dinners we are unable to accommodate food allergies or special dietary requests