WEDNESDAY, MAY 16
The Novak Family has been growing grapes on the historic Spottswoode Estate since 1972, making their own wines since 1982, and farming organically since 1985. As stewards of the land, they pursue an elegant, balanced and age-worthy style that captures the character and complexity of this legendary estate vineyard.
Discover the beauty of Spottswoode’s wines accompanied by a custom 5-course dinner from Executive Chef Sean Cousins.
$145. per person
Includes multi-course dinner & wine pairings
6:30 p.m. Reception
7:00 p.m. Dinner
By Reservation 604 685 9321
*Please note: due to the nature of our menu for these dinners we are unable to accommodate food allergies or special dietary requests