Keep Dining
Mondays: Pie & Guinness
4:00 pm to 10:00 pm
In the Captain’s Bar & Lounge
Steak & Kidney Pie
with a pint of Guinness
$20
Tuesdays: Steak Frites & Wine
4:00 pm to 10:00 pm
In the Captain’s Bar & Lounge
Steak Frites
glass of house red wine
$22
Wednesdays: Family Night
From 5:00 pm
In the Bar & Grill
Children’s Menu
Grilled Cheese & Tomato Soup, Spaghetti & Meatballs, or Chicken Fingers & Fries.
$10 each
Welcoming children of all ages. Maximum 6 per party when available.
From 4:00 pm
In the Captain’s Bar & Lounge
Cost Price Premium Whiskies
*some exclusions apply
Thursdays: Seniors
11:30 am to 11:00 pm
10% discount
for senior members 65+
Signature Prime Rib
seasonal vegetables, Yorkshire pudding, potatoes, au jus
$25
5:00 pm to 10:00 pm
50% off bottles of wine
*some exclusions, including Club labels, apply
**discounts cannot be combined on wine
Fridays: Lobster & Bordeaux
From 5:00 pm
Lobster Pie
brandied lobster cream
$45
$15 glass of Bordeaux
white or red
Irish Saturdays: ‘On the Lash’
From 2:00 pm
In the Captain’s Bar & Lounge
Pop in for an afternoon pint, classic coddle and live music with a Celtic flair. The Bar is now open from 2:00 p.m. on Saturdays, with live music and snack menu available from 3:00 p.m.
$5 Guinness
$5 1oz. Select Irish whiskey
$18 Irish Coddle
boiled cabbage, mash, turnip, whiskey sauce
Pat Chessell on acoustic: 3:00 p.m. to 6:00 p.m.
REMINDER: ALL CLUB ACCESS BY RESERVATION
- . . . with Concierge at 604 685 9321 or concierge@vancouverclub.ca. Capacity will be limited to ensure physical distancing.