The Bar & Grill is open for lunch from 11:30 am to 3:00 pm, Monday to Friday.

Enjoy live music on Friday evenings from 6:00 pm to 9:00 pm.

CLUB CLASSICS

Tomato Soup (v)
chives
10

Caesar Salad (v)
romaine, parmesan, garlic streusel
15

Prawn Cocktail
iceberg lettuce, brandied cocktail sauce
23

Beef Tartare
shallot, cornichon, egg yolk, hickory sticks
29

Chicken Club
smoked bacon, tomato, avocado, tarragon aioli, multigrain toast
21

SEASONAL STARTERS

Grilled Radicchio Lettuce (vg)
tahini, pistachio dukkah, orange
14

Sweet & Sour Beets (v)
whipped ricotta, arugula, everything lavash
15

Kale & Autumn Squash Salad (v)
goat cheese, pumpkin seeds, pomegranate vinaigrette
15

Celery Root & Apple Velouté (vg)
pecan & sesame mostarda
14

Chicken Cobb Salad
 blue cheese, avocado, tomato, chickpeas, bacon, egg, green goddess
26

MAINS & SANDWICHES

Burger (6 oz)
aged cheddar, secret sauce, lettuce, tomato, potato bun
(vegan option available)
19
– add mushroom sauce 2.50
– add bacon 2.50

Dungeness Crab Grilled Cheese
porter cheddar, sourdough
32

Crispy Tofu “Parmesan” (vg)
eggplant caponata, arugula, ciabatta
18

Mezze Bowl (vg)
quinoa tabbouleh, hummus, falafel, crunchy vegetables, persian pickles
21

Steak Frites
flat iron steak, pomme pont neuf, mushroom sauce
32

Striped Bass
creamed leeks, parisienne potato, mirepoix, smoked salmon roe
42

Cuttlefish Tagliatelle
squid ink pasta, calamari, chorizo, tomato, calabrian chilli
29

ENHANCEMENTS

Prawns
21

Cajun-Spiced Chicken Breast
12

Salmon Filet (5 oz)
15

DESSERT

Apple Pie (vg, nf)
caramelized apple, cinnamon crust
8
add cheddar cheese (melted or fresh) 1.5
à la mode vanilla ice cream  3.5

Pear “Mille-Feuille” (v)
red wine poached pear, spiced tuile, mascarpone cream, spiced red wine reduction, cinnamon ice cream
12

Bananas Foster (vg, gf)
hazelnut friands, bruleéd banana, coconut rum caramel sauce, coconut sorbet
12

Dark Chocolate Coffee (v)
This item is baked to order and may take up to 15 minutes to prepare.
dark chocolate fondant, white chocolate centre, white coffee ice cream
14

Pumpkin (v)
pumpkin mousse, maple cake, ginger crémeux, pumpkin ginger jelly
12

Ice Cream (v)
vanilla, chocolate, or chef’s daily creations
9

Sorbet (vg)
chef’s daily creations
9

Chef’s Selection of Artisan Cheese
three cheeses, fruit compote, crisps
21

vg – vegan, v – vegetarian, nf – nut-free, gf – gluten-free, n – contains nuts

Please inform your server of any food allergies or dietary restrictions prior to ordering.

Prices exclude applicable taxes.