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available Monday to Friday, 11:30 am to 3:00 pm, and
Wednesday to Friday, 5:o0 pm to close

Please specify when ordering that you would like the plant-based version of these dishes

STARTERS

Vegan Arugula Salad
pecans, fennel, sorghum vinaigrette
$12

Belgian Endive
pine nut parmesan, blood orange, black olives, pine nut dressing
$12

BETWEEN BREAD

Vegan Falafel Burger
tomato kasundi, cumin-scented vegan aioli
$17

MAINS

Roasted Celeriac ‘Steak’
potato pavé, nettles, smoked tomato
$28


DESSERTS

Black Sesame & Speculoos Parfait
puffed rice, orange cream
$11

Signature Apple Pie
$6

Sorbet
daily Chef’s creations
$9


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