À la Carte Menus
Rooftop Garden Dinner
The Rooftop Garden is open from 11:30 am, Monday through Friday, weather permitting.
Snack menu available from 3:00 pm, dinner menu available from 5:00 pm, Wednesday through Friday.
SNACKS
Spiced Nuts
peanuts, cashews, pecans
5
Smoked Castelvetrano Olives
7
Burger
cashel blue cheese, piccalilli, red onion
18
Chicken Wings
dry spice, salt & pepper or hot, parmesan dip
14
Celeriac & White Bean Hummus
peddy’s falafel, sumac, smoked olive oil
15
Dry Ribs Ends
salt & pepper, lemon, crystal hot sauce
14
BREAD SERVICE
Cheese Scroll
Dill Bun
Corn Beer Bread
5
STARTERS
Chicken Liver & Foie Gras Parfait
watermelon pickles
14
Chopped Caesar Salad
romaine, chilli breadcrumbs, pecorino
13
Glorious Organics Greens
lemonade vinaigrette, rooftop radishes, pickled strawberries
14
Tomato & Jalapeño Gazpacho
marcona almonds, seaweed caviar, smoked olive oil
15
Compressed Watermelon
whipped ricotta, pistachios, baby greens, red wine syrup
15
Burrata Pugliese
grilled grapes, black pepper gastrique, basil croutons
18
Grapefruit-Cured Mackerel
kohlrabi & seaweed salad, ponzu, bonito aioli
17
Grilled Octopus & Romano Beans
chorizo, peppers, cilantro
19
MAINS
Gnocchi à la Parisienne
chanterelle mushrooms, smoked onion, english peas
27
Steelhead Trout
piperade, marinated cucumbers, yoghurt sauce
32
Smoked Duck Breast
rhubarb confiture, grilled leeks, foie gras croquette
35
Snake River Kurobuta Pork
henry moore grits, braised greens, pickled beans
35
Blackened Lingcod
creole ratatouille, charred green garlic, black olive, fried shrimp
36
Kohlrabi Involtini
mushroom & pepper farce, arrabiata
25
Bone-In Striploin
roasted shallot purée, fried macaroni and cheese, VC steak sauce
54
SIDES
Agrodolce Mushrooms
pine nuts, korean chilli powder
12
Black Truffle Macaroni & Cheese
12
Shishito Peppers
parmesan, chilli vinaigrette, lemon
10
DESSERT
VC Signature Apple Pie (v, nf)
caramelized apple filling, crispy cinnamon pie crust
9
add cheddar cheese 1.50
à la mode vanilla ice cream 3.50
Strawberry Cheesecake (nf)
graham crumb, champagne gel, mint crouton, watermelon consommé
14
Summer Citrus Tart (v)
orange pastry cream, lemon compote, lime curd, pistachio crust
14
White Chocolate Rosemary Whip (nf)
lemon breton, plum gel, plum sorbet
15
Selection of Bonbons
please ask your server for the seasonal selection
13 8 bonbons
Ice Cream
vanilla, chocolate or Chef’s daily creations
9
Sorbet (v)
Chef’s daily creations
9
Chef’s Selection of Artisan Cheese
fruit compote, crisps
21 3 cheeses
v – vegan, nf – nut-free, gf – gluten-free, n – contains nuts
Please inform your server of any food allergies or dietary restrictions prior to ordering.
Mealshare provides a meal to youth in need with the purchase of this menu item.